BEERS

POET’S CORNER

BELGIAN DUBBEL

This beer has a medium body with some complexity, and a clean, crisp texture followed by a tart character reminiscent of stone fruit, raisins, and prunes. The caramel malt is balanced with the yeast profile, with some hint of hops and a touch of alcohol in the background.

ELECTRIC FENCE

DOUBLE IPA

This IPA’s aroma and flavor are sweet yet hoppy. A full-bodied beer with a substantial bitter kick, its hop notes range from piney resinous to tea-like. A real time saver!

TRAILHEAD EPA

EXTRA PALE ALE

This pale ale has a significant citrus profile with a backbone of spruce notes from the generous late hop additions. A pale ale in body and gravity, with a significant hop profile that resembles more of an IPA, this is a crushable beer!

CLOUDED MIND

HAZY IPA

Simply said, this beer is awesome! Being a relatively new style to American brewing, we were excited to release a hazy IPA that called for plenty of oats, huge hop additions at the end of the boil, and two dry hops that give this recipe it’s unique fruitiness.

REVERSE PSYCHOLOGY

HEFEWEIZEN

A light and refreshing German-style wheat beer brewed with Hefeweizen yeast. The aroma is a strong blend of banana and clove with a subtle hint of citrusy fruit similar to tangerine. A great morning beer!

BATTLE OF THE BREWERS

ORANGE DRAGON BRAGGET
Orange Blossom Bragget

This beer is the winner of the annual Battle of the Brewers, contributed by Zach Rohm and the Tabor Hill Winemakers! A bragget is a unique historical style from medieval Europe that is made with honey and barley malt or by mixing meads and ales together into a single beverage.

Join us for the next Battle of the Brewers at Round Barn Public House to decide the winning beer!

RHU THE DAY

STRAWBERRY HEFEWEIZEN

This hefeweizen smells of banana and strawberries, complemented by a slight bready malt aroma. During the boil, we steep 20 lbs. of rhubarb, giving a pleasant tartness to the beer before pitching 50 lbs. of local Michigan strawberries into the tank.

BLACK MAGIC

CHOCOLATE RASPBERRY STOUT

Black Magic is a well-balanced beer that boasts stout characteristics up front, is complemented by fresh Michigan black raspberries and finishes with the delightful taste of gourmet chocolate. Whether you’re craving a fruit beer or a stout, this delightful dessert brew promises to put you under its spell.

PUMPKIN ALE

SPICED ALE

The flavors of fall come together in this ultimate autumn ale. Boasting a strong pumpkin spice aroma and flavor complemented with caramel and hints of nuts and toffee, it’s the perfect blend of sweet and spice.

BRUT IPA

BRUT IPA

Brand new! More details to come…

THREE SHADOWS

OATMEAL STOUT

We experimented with English and American Oatmeal Stouts until we discovered we enjoyed the blend of ingredients from both continents. Our brewers have carefully perfected this recipe, even adding 6 lbs. of dates to the boil to give the impression of an oatmeal raisin cookie. With notes of coffee, and oatmeal texture, this is a perfect beer for winter mornings.

CATHARSIS

BBA RUSSIAN IMPERIAL STOUT

This winter beer is a full-bodied stout with notes of rich chocolate and roast barley. Deeply complex, it has a smooth, velvety texture with a gentle astringency.

BEES IN THE BELFRY

HONEY AMBER ALE

This beer is a pleasant winter amber, reminiscent of sweet breads, or eating freshly baked biscuits with honey.

WOODBURNER ALE

ROTATING WINTER WARMER

This mint stout is our Winter Warmer Ale for the season! A delightful dessert stout, suitable for the holiday season, and long snowy nights. A black stout with a creamy off-white head, and some light roast aroma.