The unofficial house favorite finally made it to the menu!

The same pretzel recipe you love, now in easy-to-share bites, served with beer cheese

Cream cheese and cheddar cheese, served with naan bread

Tortilla chips covered in house-smoked pulled pork, cheddar and beer cheeses, and pico de gallo

Sliced and sautéed with maple syrup, balsamic
vinegar, and bacon

On a bed of Asian-style slaw, topped with
Champagne aioli

Choice of buffalo, BBQ, or sweet and sour sauce with a side of blue cheese dipping sauce

add chicken ($3) pulled pork ($3) or shrimp ($6) with pico de gallo

Made in-house. Ask your server about today’s selection

Mixed greens, red onions, tomatoes, toasted almonds, dried cherries, feta, and your choice of dressing

Romaine, crispy capers, housemade croutons, and shaved Parmesan with citrus Caesar dressing

Add chicken ($3) pulled pork ($3) or shrimp ($6)

House-smoked pulled pork, pineapple, red onion, house cheese, and BBQ sauce

Red sauce, sweet corn, house cheese, goat cheese, pepper flake, Roma tomatoes, basil, and a squirt of lime

Sausage, onion, green pepper, forest mushrooms, black olives, house cheese, and red sauce

Smoked tri-tip, roasted garlic cream cheese, banana peppers, green and red bell peppers, onions,
and house cheese

House macaroni and cheese, beer cheese, and house cheese

Olive oil, cilantro-lime chicken, Roma tomatoes, agave sour cream, and lettuce

Fresh Mozzarella, tomatoes, fresh basil, Parmesan, and garlic oil

A 7oz. blend of beef and bacon from Bridgman Meat Market with cheddar cheese, romaine, and Roma tomatoes on a brioche bun

Farro, lemon-caper aioli, fried kale, and pickled red onions

Pepperoni, salami, ham, provolone, house dressing, arugula, and roasted tomato on a Swiss roll

Red and green peppers, onions, provolone, and spicy garlic sauce on a Swiss roll

Caramelized mushrooms and onions, provolone, and spicy garlic sauce on a hoagie bun

Turkey, smoked Gouda, Michigan Gala apples, arugula, and cranberry-rosemary aioli on sourdough

House and cheddar cheeses, spicy garlic sauce, arugula, citrus Caesar, and pico de gallo

Corned beef, sauerkraut, Swiss, and thousand island on marbled rye

add chicken ($3) pulled pork ($3) or shrimp ($6) Cavatappi pasta, beer cheese, and chorizo bread crumbs

Steamed in our very own Kölsch, served with herb butter sauce and Parmesan baguette

Add a cup of soup ($2) or side salad ($3.5)

Pepperoni, salami, ham, provolone, house dressing, arugula, and roasted tomato on a Swiss roll

Corned beef, sauerkraut, Swiss, and Thousand Island on marbled rye

Michigan Gala apples, arugula, and cranberry-rosemary aioli on sourdough

Bacon, lettuce, and tomato on sourdough

House and cheddar cheeses, spicy garlic sauce, arugula, citrus Caesar, and pico de gallo

Romaine, crispy capers, shaved Parmesan, and citrus Caesar dressing

Provolone and cheddar cheeses on sourdough

Our best seller! • 5.2% ABV • 12 IBU • 5 SRM
Subtle malty sweetness with notes of biscuits and honey. It finishes fairly dry but not bitter.

Amber Ale • 5.4% ABV • 15 IBU • 15 SRM
If you can’t decide what beer to drink, then Indecision is really your only decision!

Belgian Blonde Ale • 5.8% ABV • 17 IBU • 4 SRM
Inspired by the blonde ales of Belgium and brewed with local Nugget hops grown by Hop Head Farms.

5.9% ABV • 8 IBU • 13 SRM
Michigan hops with a balance of cinnamon sticks, vanilla bean, and spices create this delicate fall ale.

Amber Ale • 6.4% ABV • 24 IBU • 14 SRM
A malty amber with notes of biscuit and honey, nicely balanced by the subtle citrus notes of domestic American hops.

Farmhouse Ale • 6% ABV • 30 IBU • 9 SRM
Brewed with Michigan ingredients, this beer has an earthy funk with notes of melon, citrus, and spice.

English Premium • 5.2% ABV • 35 IBU • 10 SRM
A moderately high bitterness, balanced with toasted biscuit malts, lightly sweet with hints of toffee.

Belgian Dubbel • 8.5% ABV • 25 IBU • 18 SRM
Medium body beer with a clean, crisp texture reminiscent of stone fruit, raisins, and prunes.

American IPA • 6% ABV • 75 IBU • 10 SRM
An intensely hoppy and bitter American IPA, specifically designed for all of the hop lovers out there.

Wet-Hop Ale • 6.7% ABV • 67 IBU • 10 SRM
Fresh Michigan ingredients featuring Cascade wet hops from Hickory Creek Farms and Hop Head Farms.

Honey Cider • 6.9% ABV • RS 3%
Made with local Jollay Orchards apples and back-sweetened with Michigan-made honey.

Vanilla Porter • 6.6% ABV • 25 IBU • 23 SRM
Full-bodied with a creamy texture, pronounced vanilla sweetness, and hints of bitter chocolate and dark malts. ALLERGY WARNING: CONTAINS LACTOSE

English Dry Stout • 5.6% ABV • 39 IBU • 30 SRM
Malt from Thomas Fawcett & Sons and East Kent Golding hops lend to an authentic English flavor.

Oatmeal Stout • 5.6% ABV • 25 IBU • 30 SRM
Dark roasted grains provide a mild roasted coffee flavor and liberal use of oats creates a full and velvety texture.

Mint Stout • 6% ABV • 27 IBU • 29 SRM
This smooth dessert stout has subtle chocolate and prominent mint flavor, giving the impression of mint chocolate chip cookies. ALLERGY WARNING: CONTAINS LACTOSE

Chocolate Milk Stout • 5.5% ABV • 10 IBU • 28 SRM
Reminiscent of lightly roasted coffee with a definite gourmet chocolate flavor on the finish. ALLERGY WARNING: CONTAINS LACTOSE

Oatmeal Stout • 5.6% ABV • 25 IBU • 30 SRM
Three Shadows aged in a port wine barrel. The use of oats creates a velvety texture, with a sweet raspberry overlay.

DiVine Vodka, Red Sky Rum, Blue Flame Agave, sour mix, Coke, and triple sec

Coffee and Black Walnut Cream. ALLERGY WARNING: CONTAINS MILK & TREE NUTS.

DiVine Vodka, Black Walnut Crème, and root beer

Blue Flame Agave, lime juice, triple sec, and Coco Real

Berrien Ridge Whiskey, aromatic bitter, peach simple syrup, and allspice dram

DiVine Vodka, orange juice, ginger beer, dram, lime juice, and a splash of ginger ale

269 Gin, orange juice, peach simple syrup, dram, and a splash of tonic

DiVine Vodka, Farm Market Cranberry, and lemonade

Mint-infused DiVine Vodka, Black Walnut Cream, heavy cream, and chocolate syrup. ALLERGY WARNING: CONTAINS MILK & TREE NUTS.

DiVine Vodka, pomegranate juice, triple sec, and lime juice, served with an orange twist

269 Gin, triple sec, grapefruit juice, lemon juice, lavender bitters

DiVine Vodka, Black Walnut Crème, and Coco Real. ALLERGY WARNING: CONTAINS MILK & TREE NUTS.

269 Gin, triple sec, grapefruit juice, lemon juice, lavender bitters

Baroda Bourbon, pomegranate juice, rosemary simple syrup, served with an orange twist

topped with Cotija cheese, bacon, and jalapeño

with red curry beer cheese, roasted cauliflower and broccoli, and fresh mozzarella

Six-bone spice rubbed and smoked pork spare ribs
with house BBQ sauce

with almond mousse filling

with raspberry sauce and berries

add a scoop of vanilla ice cream for $1

Black Walnut Cream or Salted Caramel Cream with our in-house cold brew coffee

DiVine Vodka and Black Walnut Cream with our in-house cold brew coffee, topped with caramel sauce

From 3 - 6pm. $1 off drafts & 1/2 off appetizers every Wednesday & Thursday.

$2 off mugs for Mug Club members.

$5 sangria night.

$4 mimosas and Bloody Marys. $2 off mugs for Mug Club members.