The unofficial house favorite finally made it to the menu!

The same pretzel recipe you love, now in easy-to-share bites, served with beer cheese

Tortilla chips covered in house-smoked pulled pork, cheddar and beer cheeses, and pico de gallo

Sliced and sautéed with maple syrup, balsamic
vinegar, and bacon

On a bed of Asian-style slaw, topped with
Champagne aioli

Choice of buffalo, BBQ, or sweet and sour sauce with a side of blue cheese dipping sauce

add chicken ($3) or pulled pork ($3) with pico de gallo

Cream cheese, Parmesan, garlic, shrimp, and crab,
served with crostini

Beer cheese, spinach, artichokes & caramelized
onions, served with naan bread

Made in-house. Ask your server about today’s selection

Mixed greens, red onions, tomatoes, toasted almonds, dried cherries, feta, and your choice of dressing

Romaine, crispy capers, housemade croutons, and shaved Parmesan with citrus Caesar dressing

Romaine, bacon, Roma tomatoes, cucumbers,
avocado, croutons and mayonnaise dressing

Add chicken ($3) or pulled pork ($3)

House-smoked pulled pork, pineapple, red onion, house cheese, and BBQ sauce

Sausage, onion, green pepper, forest mushrooms, black olives, house cheese, and red sauce

Smoked tri-tip, roasted garlic cream cheese, banana peppers, green and red bell peppers, onions,
and house cheese

House macaroni and cheese, beer cheese, and house cheese

Pepperoni, ham, sausage, bacon, house cheese, and red sauce

Fresh Mozzarella, tomatoes, fresh basil, Parmesan, and garlic oil

Basil pesto, house cheese, white onion, green pepper, mushrooms, and artichokes

Custom blend burger with cheddar cheese, romaine, and Roma tomatoes on a brioche bun

Pepperoni, salami, ham, provolone, house dressing, arugula, and roasted tomato on a Swiss roll

Caramelized mushrooms and onions, provolone, and spicy garlic sauce on a hoagie bun

Turkey, smoked Gouda, Michigan Gala apples, arugula, and cranberry-rosemary aioli on sourdough

House and cheddar cheeses, spicy garlic sauce, arugula, citrus Caesar, and pico de gallo

Thinly sliced Cajun smoked chicken breast, bacon, spicy garlic sauce, lettuce, Roma tomato, red onion, avocado, and cheddar cheese on brioche bun

Corned beef, sauerkraut, Swiss, and thousand island on marbled rye

Beyond Meatloaf (plant-based), mayonnaise, barbecue sauce, and cheddar cheese on a baguette

Smoked pepper tri-tip and provolone on a French baguette, served with Au Jus. Add peppers and onions to make it a Philly! ($13)

add chicken ($3) or pulled pork ($3) Cavatappi pasta, beer cheese, and chorizo bread crumbs

Choice of chicken or beef wrapped in a flour tortilla with pico de gallo and cheddar cheese blend. Topped with burrito sauce, lettuce, and pico de gallo.

Two crispy chickpea patties, dill mayo, baby arugula, tomatoes, and pickled red onions on a brioche bun

Turkey, bacon, lettuce, tomato, and mayo on toasted sourdough

Add a cup of soup ($2) or side salad ($3.5)

Pepperoni, salami, ham, provolone, house dressing, arugula, and roasted tomato on a Swiss roll

Corned beef, sauerkraut, Swiss, and Thousand Island on marbled rye

Michigan Gala apples, arugula, and cranberry-rosemary aioli on sourdough

Bacon, lettuce, and tomato on sourdough

House and cheddar cheeses, spicy garlic sauce, arugula, citrus Caesar, and pico de gallo

Romaine, crispy capers, shaved Parmesan, and citrus Caesar dressing

Provolone and cheddar cheeses on sourdough

Our best seller! • 5.2% ABV • 12 IBU • 5 SRM
Subtle malty sweetness with notes of biscuits and honey. It finishes fairly dry but not bitter.

Amber Ale • 5.4% ABV • 15 IBU • 15 SRM
If you can’t decide what beer to drink, then Indecision is really your only decision!

American Blonde Ale • 4% ABV • 11 IBU • 5 SRM
Made using local Willamette hops grown by Hop Head Farms. This is a light-bodied, approachable beer!

Belgian Blonde Ale • 6.3% ABV • 18 IBU • 5 SRM
Inspired by the blonde ales of Belgium and brewed with local Nugget hops grown by Hop Head Farms

Winter White Ale • 6% ABV • 20 IBU • 7 SRM
A refreshingly elegant wheat beer with a moderate
cardamom spice and light tartness from orange peel.

Amber Ale • 5.7% ABV • 24 IBU • 13 SRM
A malty amber with notes of biscuit and honey, balanced by the subtle citrus notes of American hops.

Vienna Lager • 5% ABV • 22 IBU • 12 SRM
This beer is a medium bodied amber with a clean lager finish. Subtle notes of peach and passionfruit.

Honey Cider • 6.9% ABV • RS 3%
Made with local Jollay Orchards apples and back-sweetened with Michigan-made honey.

American IPA • 6% ABV • 75 IBU • 10 SRM
An intensely hoppy and bitter American IPA, specifically designed for all of the hop lovers out there.

American Session IPA • 4.9% ABV • 33 IBU • 8 SRM
A balanced blend of herbal and citrus flavors with plenty of hop aroma.

MI Common Lager • 6.4% ABV • 35 IBU • 6 SRM
All locally sourced Michigan ingredients! This beer is malty with a herbal and lemon profile.

Brut IPA • 6.4% ABV • 60 IBU • 5 SRM
This is a very pale and effervescent IPA, with a light body, dry mouthfeel and subtle citrus profile!

Wet Hop Ale • 5.8% ABV • 67 IBU • 7 SRM
The malt flavor is light and slightly toasted, with a bright layer of citrus and pine resin!

Porter • 5.2% ABV • 30 IBU • 30 SRM
Strong malt flavor with notes of coffee. Sweet raisin and dried cherry flavor on the finish.

Oatmeal Stout • 5.6% ABV • 25 IBU • 30 SRM
Dark roasted grains provide a mild roasted coffee flavor with a full and velvety texture.

Russian Imperial Stout • 8% ABV • 49 IBU • 33 SRM
This winter beer is a full-bodied stout with notes of rich chocolate and roasted barley.

Chocolate Milk Stout • 5.5% ABV • 10 IBU • 28 SRM
Reminiscent of lightly roasted coffee with a definite
gourmet chocolate flavor on the finish.
ALLERGY WARNING: CONTAINS LACTOSE

DiVine Vodka, Red Sky Rum, Blue Flame Agave, sour mix, Coke, and triple sec

Public House Style: DiVine Vodka, Red Sky Rum, 269 Gin, Cranberry wine, sour mix, and triple sec

Black Walnut Cream or Salted Caramel Cream with our house-made cold brew coffee. ALLERGY WARNING: CONTAINS MILK & TREE NUTS

DiVine Vodka, ginger beer, topped with a lime and
a splash of ginger ale

Baroda Straight Bourbon, lemon juice, maple syrup, and a dash of cinnamon, with a cinnamon stick and cinnamon apple chip garnish

DiVine Vodka, cranberry juice, orange juice,
cinnamon simple syrup, grenadine, topped with
soda, with a cinnamon stick and cherry garnish

Red Sky Rum, mint leaves, a bar spoon of sugar, lime
juice, pomeganate juice, soda water, a splash of
lemon-lime soda, with a lime and mint leaf garnish

Berrien Ridge Whiskey, lemon juice, ginger, honey, a
splash of soda, with a lemon wheel garnish

DiVine Vodka, Farm Market Cranberry, and lemonade

DiVine Vodka, pomegranate juice, triple sec, and lime juice, served with an orange twist

DiVine Vodka, lemon juice, lavender syrup, and simple syrup

DiVine Vodka, cranberry juice, vanilla almond syrup,
and orange juice

Blue Flame Agave, Farm Market Cranberry, lemon
juice, triple sec, cinnamon simple syrup, with a
cinnamon stick garnish

Blue Flame Agave, muddled clementine, orange
juice, triple sec, sour mix, a dash of cayenne pepper,
with a sugar & cayenne rim and clementine garnish

Blue Flame Agave, white chocolate liquor, lemon
juice, triple sec, muddled raspberries, with a
raspberry garnish

with Italian Sausage

with white cheddar

Baked wild mushrooms with balsamic vinegar and garlic herb feta cheese. Served with warm baguette.

Marinated chicken breast, swiss cheese, mushrooms, onions and marsala aioli on a baguette. Served with kettle chips.

Herb mustard sauce, swiss cheese, house cheese, smoked pulled pork, ham, and pickles.

with gingersnap crust, whipped cream & cinnamon

with milk chocolate and dried cherries

Red Sky Rum, pineapple juice, lime juice and triple sec.
Garnished with a pineapple wedge

269 Gin, lime juice and rosemary simple syrup.
Garnished with a rosemary sprig and lime wedge

From 3 - 6pm. $1 off drafts & 1/2 off appetizers every Wednesday & Thursday

$2 off mugs for Mug Club members

$5 sangria night – Red Sangria and White Sangria

$4 mimosas and Bloody Marys. $2 off mugs for Mug Club members.